VINTAGE WINE MASTER CLASS: HOW WINES AGE
Master Class | Saturday, February 3rd 4pm | North Atlantic Room | $105 inclusive of tax and gratuity
Have you ever wondered how wine can get “better” with age? Both white and red wines slowly evolve in the bottle, many produce wonderful and haunting flavors, so different from the flavors of their youth. Join industry expert and Ivy League Wine Instructor Philippe Newlin as he guides you through the ages of wine: both young and mature. We will taste two bottles per region, one youthful and one gracefully matured. Join us as we take a tour through time, and experience wine through its journey in time.
Consider extending your evening of phenomenal wine and food with an overnight stay at Boston Harbor Hotel. Book here!