Rich In History
The Boston Wine & Food Festival has an exciting variety of epicurean experiences that will ignite your senses and please even the most discerning palates. Founded by long-time, former Executive Chef, Daniel Bruce, the Boston Wine & Food Festival has been a tradition for over 30 years. This gem on Rowes Wharf welcomes back returning guests and celebrates the new food & wine enthusiasts that join the prized festival each and every year. With Executive Chef, David Daniels at the helm, this world-renowned annual event has evolved into a twelve-week series featuring wine dinners, luncheons, seminars, and pop-up tastings.Break bread with winemakers from around the globe and enjoy the award-winning cuisine that has made the Boston Harbor Hotel a culinary destination.
Take The Elevator Home
Consider extending your evening of phenomenal wine and food with an overnight stay at Boston Harbor Hotel. As a festival guest, we are pleased to offer a special Boston Wine & Food Festival discounted rate of $295.
Available for overnight stays from January through March, on the evenings of the Boston Wine & Food Festival events. Book now or call all in-house Reservations to learn more at (617) 439 - 7000.