Nick is an award-winning wine and hospitality industry leader with over two decades of experience. He has proudly been a part of the Boston Wine and Food Festival since 2013 and founder of the client services company, WineKey. His leadership has included corporate, hotel and fine dining beverage programs with a focus on education and celebrating people behind the wine. He is a board member emeritus of the Boston Sommelier Society whose mission is to promote education and inclusion in the New England market.
Nick holds the certification of Advanced Sommelier with the Court of Master Sommeliers and is a Rudd Roundtable participant. He has contributed to JancisRobinson.com, Stephen Tanzer’s Winophilia and has worked to develop a network of winemakers, winegrowers, and industry professionals from around the world.
